FODMAP carbohydrates are found across a wide spectrum of foods and can trigger digestive issues like bloating, gas and abdominal pain. Dietitian Stacy Cavagnaro discusses which foods to avoid and recommended substitutes for following the Low-FODMAP diet.

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Following the Low-FODMAP Diet

Butts & Guts
Butts & Guts

Butts & Guts

A Cleveland Clinic podcast exploring your digestive and surgical health from end to end. You’ll learn how to have the best digestive health possible from your gall bladder to your liver and more from our host, Colorectal Surgery Chairman Scott Steele, MD.
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