| Au Bon Pain |
French-inspired artisan breads, pastries, sandwiches, soups, salads. |
Building J & Building A |
Building J location:
24 hours a day/7 days a week
216.721.6473
Building A location:
Mon. - Fri., 6:30 a.m. - 6 p.m.
216.421.8672 |
| Bikur Cholim Hospitality Room |
Kosher pantry (kept locked). Jewish community members can receive access from Bikur Cholim at 216.320.1771 or Sora Shapiro at 216.406.6608. |
Building H - Main Cafeteria |
24 hours a day/7 days a week. |
| C2 Cultural Cuisine |
Cultural cuisine inspired by the bountiful European, North African and Middle Eastern countries surrounding the Mediterranean Sea. |
InterContinental Hotel Suites Restaurant |
Restaurant Hours:
Daily, 6:30 a.m. - 11 p.m.
Bar Hours:
Daily, 11 a.m. - 11 p.m.
216.707.4054
|
| Cafeteria |
Salad bar, hot entrees, soup and sandwiches. |
Building C, Floor 1 |
Mon. - Fri., 7 a.m. - 3 p.m.
216.444.9709 |
| Cafeteria |
Salad bar, sushi, Mediterranean foods, sandwiches, grilled items, chicken, smoothie bar, jello and fruit cups. |
Building H |
Mon. - Fri., 6 a.m. - 7:30 p.m. |
| Cedarland |
Middle Eastern cuisine, including tabouli salad, hummus, and traditional lamb, beef and chicken dishes. |
9491 Euclid Avenue
Located across the street from Cleveland Clinic |
Mon. - Fri., 10 a.m. - 8:30 p.m.
Sat., 11:00 a.m. - 8:30 p.m.
216.791.6606 |
| Chicago Deli |
Home-style meals, large sandwiches, soups and salads. Decadent desserts. Breakfast also available. |
9601 Euclid Avenue
Located across the street from Cleveland Clinic |
Mon. - Sat., 7 a.m. - 9 p.m.
Sun., 8 a.m. - 9 p.m.
216.229.3354 |
| Citrus |
Offers an eclectic mix of food styles and constantly changing menu. Includes a full-service bar and valet parking. |
InterContinental Hotel Suites Restaurant |
Sun. - Mon., 6:30 a.m. - 10:30 p.m.
216.707.4333 |
| Douzen |
Asian fusion restaurant serving breakfast, lunch and dinner. |
Great Hall/Glickman Lobby |
Mon. - Fri., 7 a.m. - 5 p.m
216.636.1308 |
| Food Carts |
Various breakfast and lunch items. |
Building J |
Breakfast: Mon. - Fri., 8 a.m. - 10:30 a.m.
Lunch: Mon. - Fri., 11:30 a.m. - 3:30 p.m. |
| Garden Café |
Fresh pastries, coffee and hot cereal for breakfast. Omelets available Tues. -Fri. Deli sandwiches, soups, fruit cups, yogurt, available for lunch. |
Building P, Floor 1 |
Mon. - Fri., 7:30 a.m. - 5 p.m.
216.445.3869 |
| International Café |
Includes Subway and La Salsa |
Building H |
Mon. - Fri., 6:00 a.m. - 7:30 p.m.,
Sat. & Sun., 6:30 a.m. - 7:00 p.m.
Subway: Mon. - Fri., 8 a.m. - 7:30 p.m.
Sat. & Sun., 10:00 a.m. - 7:00 p.m.
La Salsa: 10:30 a.m. - 7:30 p.m.
216.444.9845
|
| North Coast Café |
Appetizers, salads, entrees, and buffet including carving station. Reservations encouraged and valet service available. |
InterContinental Hotel Main Entrance |
Mon. - Fri., 6:30 a.m. - 2:30 p.m.
Sat. & Sun., 6:30 a.m. - 3:00 p.m.
216.707.4051 |
| R Bistro |
Pastry and coffee in the morning. Lunches include hot entrees, salad bar, grab-and-go sandwiches and soups. |
Building R, Floor 1 |
Mon. - Fri., 7:30 a.m. - 2 p.m.
216.445.3869 |
| Starbucks |
Large, modern location with seating. Specialty coffee drinks, snacks and gift items. |
Building H |
Mon. - Fri., 5:30 a.m. - 12:30 a.m.
Sat. & Sun., 6 a.m. - 10:30 p.m. |
| Table 45 |
Chef Zachary Bruell offers a cross-cultural blend of cooking styles from North Africa, South America, Europe and Asia. |
InterContinental Hotel |
Mon. - Fri., 11 a.m. - 11 p.m.
Sat. & Sun., 3 p.m. -11 p.m.
216.707.4045 |